#Spring Cocktail Time
Ingredients:
1.
2 ounces whiskey or bourbon I used Old Camp Peach Pecan Whiskey
2.
1 teaspoon lemon juice
3.
1 ounce simple syrup
4.
3 slices peach
5.
1 splash seltzer water
Instructions:
Fill glass with crushed ice. Combine whiskey, lemon
juice, and simple syrup in a cocktail shaker. Shake and strain into glass. Top
with a splash of seltzer water and garnish with peach slices (and flowers
if you're feeling fancy)!
Notes:
For even more peach flavor, muddle a small slice of
peach in the bottom of your glass with the simple syrup before adding ice
and the remaining ingredients. A sprig of mint is also fabulous with this
cocktail!
Nutrition:
Serving:
1 cocktail
| Calories: 219 kcal
| Carbohydrates: 21 g
| Sodium: 16 mg
| Sugar: 20 g|
Vitamin
C: 2 mg
| Iron: 1 mg
Source: here
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